Filter by
📣 SUGGEST A NEW TAPA
New Melon with Iberian Ham Recipe | Free Shipping | Iberico Club™

Melon With Jamón Ibérico De Bellota

Video recipe of the most refreshing and classical tapa in Spain: “Melón con Jamón“.   As you can imagine, the two keys to this simple and delicious Spanish tapa are: 1.- Find your favorite melon…Read more

Tags:

New Salchichón Ibérico de Bellota, Manchego Cheese and Piquillo Peppers Toast

Salchichón Ibérico de Bellota, Manchego Cheese and Piquillo Peppers Toast

Enjoy this video recipe and learn how to prepare a super simple Tapa.  It includes three iconic Spanish ingredients, which are Gran Reserva Manchego Cheese, Salchichón Ibérico de Bellota and Fire Roasted Piquillo Peppers. Delicious!…Read more
New How to Open and prepare a plate of jamon

How To Open And Prepare the Best Jamón Ibérico Plate in the USA

As easy as it is, you have to make sure you make some things the right way. This iconic Spanish Tapa has to be treated the proper way.   First of all, make sure you…Read more
New How to open jamon | Free Shipping | Iberico Club™

How To Open A Whole Jamón Ibérico De Bellota from Ibérico Club

You have received an impressive Whole Jamón Pata Negra, and now you need to get ready to enjoy it. The first time it can be a little bit overwhelming, but there’s nothing to worry about….Read more
Cart Item Removed. Undo
  • No products in the cart.