Other delicacies from Spain Entrées Recipes

The Best Jamon Iberico Sandwich Recipe

The Finest Iberian Sandwich | Sanduche de Jamon Iberico

The Finest Iberian Sandwich



Ingredients (2 People)How to prepare
  1. Chop olives and piquillo peppers, mix together, and set aside.
  2. Dress arugula with a pinch of salt, olive oil, and vinegar. Set aside. 
  3. Evenly spread aioli on the insides of each piece of bread. 
  4. Evenly layer slices of salchichón, chorizo, and Manchego on one slice of bread. Top with olive and pepper mixture, dressed arugula, and place another slice of bread on top. Repeat with the remaining slices to make two sandwiches. 



Made with the Best delicacies of the Iberian Peninsula! — roasted piquillos, salchichón pata negra, artisanal chorizo, and award-winning Manchego cheese! Making this a finger-licking world-class sandwich!



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