“Gourmet canned Seafood form the iconic North coast of Spain. Hand-packed premium seafood from the sought-after north coast of Spain. The finest seafood in the world traditionally prepared by artisans. Anchovies from Santoña, Ventresca from Bermeo, Bonito de Norte,…”
<span style="font-weight: 400;">Mind blowing pair of flavors! The fire roasted piquillo peppers add the earthy flavor to the delicate Bonito del Norte Tuna. Enjoy on it’s own, in a salad with tomato or in a “bocadillo” sandwich with warm bread. Handmade and preserved in Olive Oil by 5th generation artisans in the North of Spain (Bermeo). A true delicacy! </span><span style="font-weight: 400;">.</span>$18.90
Fine, delicate, firm, and just with the right amount of salt, this anchovy fillets in "Picual" Extra Virgin Olive Oil are a unique delicacy that you should have in your pantry and enjoy with your friends and family.