How do you store Jamón Ibérico? How long does Jamón Ibérico last?  Now that you have Spain’s proudest gastronomic delicacy in your home, you need to give it some tender love and care to keep it fresh and delectable. So how and where do you store Jamón Ibérico? How long will it last once it…

Pairing Jamón Ibérico de Bellota with wine and other Spanish delicacies. What bottle of wine do you reach for when it’s time to carve the jamón? Any Spanish wine is the natural inclination, but it’s not always best. Remember, Pata Negra is unlike any other charcuterie out there. This jamón is incredibly complex. It’s powerful…

A guide to buying the best sliced Jamón 100% Ibérico de Bellota online. You may not be ready to ship a full leg of Spanish jamón to the U.S. You want a starter kit, a tapa, if you will. Sliced Jamón Ibérico is a simple and noncommittal way to snack on this cured delicacy stateside….

Where to buy the best Ibérico Ham in the US? It’s easy to buy Jamón Ibérico de Bellota online when you ask the right questions. You love jamón ibérico. Maybe you took a trip to Spain and left craving those luxuriously thin morsels of perfectly cured ham. Or perhaps you’re a Spaniard yourself and miss…

Why is Jamón Ibérico de Bellota better than Jamón Ibérico and Jamón Serrano? A Spanish ham, is a Spanish ham…right? Turns out not all cured Spanish ham, or jamón, is created equal. It’s a real challenge to find jamón in the U.S. and there’s a lot of confusion surrounding the difference in varieties. Luckily, we’ve been…

Here are some ideas to decorate your home for Thanksgiving with rustic centerpieces, mantel displays, wreaths and more!

One of the most important things that differentiates a Jamón Ibérico de Bellota (Pata Negra) compared to other types of Jamón (jamón ibérico not acorn-fed, jamón serrano, prosciutto…) is the level and composition of the delicious and healthy fat and its protein content.

Acorn-fed Ibérico Ham is the finest ham in the world and should be treated at that level. Properly preparing a plate of Jamón Ibérico de Bellota is a big plus in order to really enjoy it 100%.

Some people say that summer is not the best time to buy a whole ham due to high temperatures. However, producers of ham belie the topic: Summer is a good time to buy a piece of ham as warm temperatures make the ham “sweat” highlighting its unique taste, smell and texture.

Acorn-fed Pure Ibérico Lomo is one of the most carefully prepared and cured pork products. Its preparation requires a lot of traditional knowledge and attention, and that’s why it’s considered one of the Spanish culinary treasures

Here are 5 gifts that every food lover will die for. If you want to make an amazing Xmas gift to a foodie friend or family member, look no further. Here goes the list and links to make the purchase. You can also write a Gift Mesage to be printed and sent along with the gift.