An award-winning selection of delectable gourmet food from
Spain delivered to your door anywhere in the USA.
Why Ibérico Club? It's simple
- Truly curated & premium hand-picked selection.
- Love it or your money back. No question asked. Even if opened!.
- Real 100% Free Shipping. No minimum order.
Find your delicacy
Your trip to Spain begins here 🇪🇸
Full Refund Policy
Only food store in the USA where ALL products are 100% guaranteed with a full refund, even if opened.
Loved by every foodie in town ❤️
The "Pata Negra" of the paella pans! This premium-quality, double thickness, polished steel paella pan is specially built for Induction and Glass-Ceramic kitchens, and you can also use it with traditional gas stoves, barbecues or any other open fire. Made in Valencia, Spain, home of the world-renowned paella dish. It's the highest quality paella-pan in the market. The best tools always yield the best results.
These Picos Camperos are the absolute perfect pairing for all Ibérico products. Enjoy these 100% artisanal small extra crunchy breadsticks directly imported from Seville, Spain. Bundle of 6 individual bags of 0.7 oz each to maintain freshness.
Exclusively available at Ibérico Club. The finest Pata Negra in the USA. Jamón Ibérico de Bellota hand-carved slice by slice, vacuum sealed and imported by air to maintain freshness. 1-5 Days Free Shipping. 100% Free Returns.
Get inspired with our blog and learn today 🤓️
Thank you Gifts and Special Occasions.
- No pricing
or invoice included
Check them out before they're gone ⌛
Enjoy the perfect premium tapas starter gift-box to get started on the best that Spain has to offer right at the convenience of your house with friends and loved ones. The finest selection including Jamón, Manchego, anchovies, piquillo peppers, Marcona almonds and Picos Camperos.
Enjoy the perfect premium bundle of high end artisan Ibérico products carefully selected for you. Includes all the iconic products! Pata Negra, Lomo, Chorizo, Manchego and Picos. Free Shipping. 100% Free Returns.
The first Tapas Academy ever 🎓