Description
The Emilio Moro Malleolus 2020 has been awarded an impressive 97 points by Wine Enthusiast, recognizing its outstanding quality and excellence.Highlights
Discover the remarkable Malleolus 2020, a stunning red wine from the renowned Emilio Moro winery, situated in the prestigious Ribera del Duero region of Spain. The 2020 vintage of Malleolus, which means “small vineyard” in Latin, is crafted exclusively from old-vine Tempranillo, locally known as Tinto Fino. These vines, some over 50 years old, are deeply rooted in the region’s unique terroir, imparting exceptional complexity and character to the wine. Meticulously aged in French oak barrels, the Malleolus 2020 is a testament to the winery’s dedication to combining traditional methods with modern innovation.
Upon tasting, the Malleolus 2020 reveals its full-bodied and powerful character. The palate is greeted with an explosion of flavors, mirroring the complexity of the nose with additional layers of mocha, vanilla, and a touch of balsamic. The wine’s structure is robust, yet elegant, with well-integrated tannins and a perfect balance between fruit and oak, leading to an exceptionally long and satisfying finish.
Its accolade of 97 points from Wine Enthusiast further cements its status as a must-have for collectors and wine enthusiasts alike.
The Emilio Moro Malleolus 2020 is not just a wine; it’s an expression of the passion, tradition, and terroir of Ribera del Duero. It invites you to experience the depth and richness of one of Spain’s most esteemed wine regions, promising an unforgettable and luxurious tasting journey.
- Region: Ribera del Duero, Spain
- Varietal: Tempranillo
- Producer: Bodegas Emilio Moro
- Tasting Notes: Dark ruby violet-colored in the glass, this wine has enticing aromas of orange peel, milk chocolate and black raspberry. Plush tannins and bright acidity wake up your mouth to flavors of ripe cherry, cranberry, anise frond and dried lavender. The 2020 Emilio Moro Malleolus is an exciting red wine that makes a statement.
- Professional Ratings: 97 Wine Enthusiast, 93 Wilfred Wong, 92 Wine Spectator, 92 James Suckling.
- Pairings: Whole Jamón Ibérico de Bellota, Manchego Gran Reserva Cheese, Majorero Goat Cheese, Piquillo Peppers, Sliced Jamón Pata Negra, Lomo Ibérico de Bellota, Chorizo Ibérico de Bellota, Salchichón Ibérico de Bellota.
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