3 Pack | Spain’s First Wood-Fired Vegan Broth for Paella (1L/ea)

Highlights

• Wood-Fired Plant-Based Flavor, Three Times Over — This vegan broth is slow-cooked over real firewood for 90 minutes, then rested over glowing embers to deepen its natural smokiness. In this bundle of three, that rich, layered Valencian flavor is always within reach.
• Mediterranean Vegetable Blend in Every Can — Made with onion, cabbage, turnip, leek, and carrot, gently sautéed to unlock their natural sweetness before slow simmering. A plant-based base with remarkable depth — across all three cans in this 3-pack.
• Traditional Sofrito (Salmorreta) in Every Batch — Enriched with classic Valencian salmorreta (crushed tomato, dried garlic, sweet paprika), plus EVOO, parsley, and rosemary for a complex, aromatic finish rooted in tradition — consistently crafted in every can of this three-pack bundle.
• 100% Plant-Based, 100% Natural — No preservatives, no additives, no artificial aromas. Just vegetables, olive oil, and traditional ingredients — clean, honest flavor you can rely on in every can.
• The Foundation for Perfect Vegetable Paella — The same style of broth used by paelleros in Valencia, now fully vegan. With this bundle of three, you’re always ready to elevate paella, fideuà, rice dishes, stews, and more.
• Balanced, Clean, and Deeply Flavorful — Ready When You Are — A refined vegetal profile with subtle wood-smoke notes, delivering depth and body without overpowering your ingredients. Three cans, endless possibilities.
• 3 x 1-Liter Cans (35.3 fl oz each) — Each can serves 3–4 people. Stock up with this three-can bundle and enjoy up to 24 months of shelf-stable convenience. Store in a cool, dry place.
• Imported from Spain by Iberico Club — Sourced directly from El Paeller in Valencia, where traditional wood-fired techniques meet modern craftsmanship. Three cans, one authentic origin.