This appetizer is as easy as toasting a slice of good bread, putting a slice of mozzarella on top, and heat 2 minutes in the oven at 350 degrees until the cheese starts to melt. Then cover the toast with...
You can't imagine how well an acorn fed Ibérico Ham pairs with the sweet flavor of a melon!
Fall season is here and it comes with elegant flavors. This appetizer "tapa" summarizes the end of the Summer and beginning of Autumn.
The secret to enjoy Acorn-fed Ibérico Ham at it’s best: Temperature, Temperature, Temperature.