Ingredients (4 people)
How to prepare:
Ready to enjoy!
And don’t forget to visit us at Ibérico Club to get the finest ham in the world and other artisanal delicacies imported from Spain.
This recipe was published by J. Kenji López-Alt from Serious Eats (http://www.seriouseats.com/user/profile/Goodeaterkenji). See full story here