Roasted Beets with Manchego Cheese and Orange Vinaigrette
Artichokes with Jamón Ibérico de Bellota
Pumpkin soup with Jamón Ibérico de Bellota and Croutons
Sautéed Mushrooms with Spring Garlic and Jamón Ibérico de Bellota
Sirloin with Manchego Cheese and Ibérico Ham
Acorn-fed Ibérico Ham, Mozzarella and Basil Toast
Ibérico Ham Crepes with Manchego Cheese & Mushrooms
Gourmet summer salad with foie gras and Ibérico ham
Tartlets with seasonal mushrooms and Ibérico Ham
Jamón Ibérico rolls with Arugula and Pine Nuts