that Thanksgiving is here we have prepared a simple and delicious dish with the main ingredient of these days…Pumpkin!
Acorn-fed Ibérico Ham is the finest ham in the world and should be treated at that level. Properly preparing a plate of Jamón Ibérico de Bellota is a big plus in order to really enjoy it 100%.
Your guests are going to love this mouthwatering recipe. It’ll take you less than 10 minutes to prepare!
Here’s a light appetizer that you can prepare in 5 minutes and will leave your guests impressed.
You won’t believe the amaizing mix of flavors and texture in this salad.
Discover the mystery about the white spots on your ham
A great first course that will leave no one indifferent.
This appetizer is as easy as toasting a slice of good bread, putting a slice of mozzarella on top, and heat 2 minutes in the oven at 350 degrees until the cheese starts to melt. Then cover the toast with...
You can't imagine how well an acorn fed Ibérico Ham pairs with the sweet flavor of a melon!
Delicacy at it's best. This amazing appetizer is delicate, delicious and very easy to prepare. Jamón Ibérico de Bellota and peach.